DUCK HOUSE
HOURS
OPEN 7 DAYS
LUNCH HOUR
11:30am-3:00pm
DINNER HOUR
5:00pm-9:30pm
ABOUT 鹿鼎記
Traditional culinary delicacies are the epitome of a rich ancient history and culture. Since Duck House was established in 2003, it has been committed to carrying on traditional Chinese cooking methods and authentic Chinese cuisine, along with new innovative dishes.
The signature dish of Duck House is the traditional Peking Duck. The history of the Peking Duck dates back to over 500 years to the Ming Dynasty when it was served to the imperial royal court in Beijing. Customers from all over Los Angeles can now enjoy this delicious Peking Duck without going to Beijing!
We are committed to following the time-honored traditions of preparing the roasted duck. The house special sauce is the soul of the dish and is made by meticulously blending six different spices and sauces. A thin and delicate pancake is the perfect complement to wrap the aromatic and crispy duck skin and tender duck meat, with finely shredded scallions and cucumber, topped off with its sweet house special sauce. It gives a perfect balance of flavors and textures into one bite.
In addition to traditional dishes, we have also developed many unique and exclusive dishes at Duck House, such as Treasure Island, Buddha Chicken, Spicy Konyaku Salad, Angel Hair Shrimp, and Truffle Lobster to satisfy all culinary tastes.
Duck House is perfect for family gatherings, special occasions, business meetings, or casual dining. Our cozy environment with relaxing music will leave you with a memorable experience. We hope you will join us and experience our traditional and innovative Chinese cuisine for yourself!
鹿鼎記從2003年成立以來致力於將真正的中國菜發揚光大!鹿鼎記的招牌菜是代表中國的北京烤鴨,我們讓全洛杉磯的朋友能不去北京也能吃到傳統中國文化的好滋味!從鴨胚的處理,川燙掛糖遵循古法,靈魂的甜麵醬是用了六種不同的醬勾兌而成,用一張薄可透光的餅卷上酥脆不膩的鴨皮和鮮嫩多汁的鴨肉,搭配蔥絲黃瓜絲和甜麵醬,一口咬下去就是讓人幸福的滋味!
除了傳統的菜色之外我們也開發創造了許多專屬鹿鼎記的菜,例如金玉滿堂、八寶葫蘆雞、麻辣蒟蒻涼粉、天蠶蝦還有松露大龍蝦,在明亮舒適的用餐空間裡聽著舒服的爵士樂,希望您在鹿鼎記能留下所有值得懷念的幸福畫面!
古老的佳餚是文化的結晶,傳統的美食也能成為時尚!